Date:2019-10-20
MS1480:2019 Food Safety According to Hazard Analysis and Critical Control Point (HACCP) system (Second revision) has been released on 3 January 2019. Existing companies certified to MS1480:2007 shall complete the transition to MS1480:2019 before 1 September 2020. Witty Management is providing consultancy service to customers seeking for new MS1480:2019 certification or wish to transit to the new standard. Contact us now for more details.